Always a good time at the

GTC

THE GOOD TIMES ARE ROLLING!

Start your day sunny-side-up with a hearty breakfast, and keep on cruisin’ through the night with an eclectic menu of inventive craft beers, masterfully mixed cocktails, and brewhouse bistro favorites like our crisp, handmade brick-oven pizza.

OUTSIDE DINING NOW AVAILABLE!

DINING SPECIALS

NATOINAL GRILLED CHEESE DAY

FRIDAY, APRIL 12 | 11AM - 2AM
STEAK MELT
NY Steak, Sourdough, Swiss, Caramelized Onion, Pesto, Arugula Salad, Beer-Battered Onion Rings.
$24.99

NATOINAL PRIME RIB DAY

SATURDAY, APRIL 27 | 11AM - 2AM
PRIME RIB AND CRAB LEGS
Mashed Potatoes, Seasonal Vegetables, Au Jus, Creamy Horseradish, Drawn Butter.
$47.99

Menu

Hours:

Sunday - Thursday | 7AM - 12AM 
Friday & Saturday | 7AM - 2AM

 


 

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